Bacon-Macaroni Casserole Recipe:
Bacon-Macaroni Casserole
Amount Measure Ingredient -- Preparation Method
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1 cup sour cream
1/2 cup Parmesan cheese -- grated
1/2 teaspoon salt
1/4 teaspoon paprika
2 cups cooked macaroni
1 pound bacon -- cook crisp, quarter
2 cups soft bread crumbs
1/4 cup margarine -- melted
Combine sour cream, cheese, salt, paprika in saucepan;
stir in hot macaroni. Heat, covered, over low heat 5
minutes or until heated through. Stir in bacon. Pour
mixture into 1x6" baking dish. Combine bread crumbs
and margarine; sprinkle on top. Broil 3-5 minutes or
until crumbs are brown.