Australian Shrimp on the Barbie

Australian Shrimp on the Barbie Recipe:

Australian Shrimp on the Barbie

1/2 c (1 stick) butter, melted
1/4 c Olive oil
1/4 c Minced fresh herbs (parsley, thyme & cilantro)
3 tb Fresh lemon juice
3 lg Garlic cloves, crushed
1 tb Minced shallot
Salt and pepper, freshly ground
1    1/2 lb medium large shrimp, unpeeled
Spinach leaves
Lemon slices

Combine first 8 ingredients in large bowl. Mix in
shrimp. Marinate at room temperature 1 hour or in the
refrigerator 5 hours, stirring occasionally.

Prepare barbecue with medium hot coals. Thread shrimp
on narrow skewers. Grill until just opaque, about 2
minutes per side.

Line platter with spinach. Arrange skewers on
platter. Garnish with lemon and serve.

Makes 8 servings